Tucked in the bottom corner of Epcot’s Canada, le cellier of this manor is home to one of the favorite steak houses at Walt Disney World, Le Cellier. A crowd favorite for its filet, pretzel rolls and beer cheese soup, this pick is a lovely spot to escape the overstimulation of the crowds.
Once upon a time, this was one of the toughest tickets in town, but these days you can often find a reservation at Le Cellier even on the day of. It had been quite a few years since we’d had the full version (we often pop over to Canada during Food and Wine Fest to grab the marketplace option), so I decided it was time for another visit with my steak loving kidlets.
The food was delicious, and our server, Ben, was exceedingly nice and just the picture of Canadian friendliness. Although popularity comes and goes, this one is still a recommendation from us!
The Menu
Although the menu has undergone a few changes over the years, it’s still a solid steakhouse offering with our favorites being the signatures.
Bread service
Canadian Cheddar Cheese Soup
Kids’ mac and cheese
With a fruit cup and maple yogurt
Kids’ Grilled Strip Steak
With a fruit cup and maple yogurt
Le Cellier Filet Mignon
With teenager substitutions…fries
Loaded Boursin Mashed Potatoes
Le Cellier Filet Mignon
The Verdict
As I mentioned, it’s still a yes for us! A lot has changed at Disney World over the last few years, but this is comfy, familiar and warm. It’s not overly themed or in your face Disney, but if you’re looking for good food and a calm atmosphere, this is your place.
Have your thoughts on Le Cellier changed? Tell us about it in the comments!
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